Haematocrit
Also known as: Hct, hematocrit, packed cell volume, PCV
The fraction of blood volume made up of red cells, reported as a percentage or a ratio. It tracks haemoglobin closely and is part of every full blood count.
- Also known as
- Hct, hematocrit, packed cell volume, PCV
- Units
- % or a ratio (L/L); 0.40 L/L = 40%
- Measured by
- Full blood count
What it is and what it does
Spin a tube of blood and the red cells settle into a packed column; the height of that column as a share of the whole is the haematocrit. Automated analysers calculate it from the red-cell count and their average size. Because red cells carry the haemoglobin, haematocrit and haemoglobin rise and fall together, and the ratio between them (the MCHC) is one of the red-cell indices. Haematocrit also sets blood viscosity: very high values make blood thicker and harder to pump.
Why it may be higher
- Dehydration and burns (loss of plasma water)
- Chronic hypoxia: lung disease, smoking, altitude, cyanotic heart disease
- Polycythaemia vera
- Erythropoietin or testosterone use
Why it may be lower
- Any cause of anaemia: iron, B12 or folate deficiency, blood loss, haemolysis, marrow failure, chronic disease
- Over-hydration or large volumes of intravenous fluid
- Pregnancy (dilution)
A high or low value can be associated with several different situations. The result is interpreted with other results, symptoms, history and clinical findings.
What can affect the result
- Fluid intake and dehydration
- Posture and tourniquet time during sampling
- Pregnancy
- Altitude